18 lb Pail
Frozen, premium Corn Muffin Batter in thaw, scoop, and bake format. Traditional corn flavored muffin batter. Formulated to produce tender and moist muffins every time.
Unit Weight: 18 lb
Packaging: Pail
Allergen Information: Contains wheat and egg ingredients.
Preperation Instructions: Thaw in cooler or refrigerator until soft (approximately 24-36 hours). Deposit (using a scoop) muffin batter into paper lined or greased muffin pan. Top as desired using sugar, nuts, etc.
Country of Origin:
USA
Item Number: D-5733