Unit Weight: 6.5 lb
Packaging: Can
Applications: Use one ounce of citrus product such as orange juice or puree, orange or lemon grating or lemon juice to the pound of macaroon mix. Use appropriate coloring if desired. It is also possible to make other flavors with natural fruits or flavoring for example chopped cherries or top with half cherry dip or enrobe with coating chocolate.
Preperation Instructions: Coconut Macaroon Mix - 6.5 lbs boiling water (variable) - 2lb blend in mixer for 1-2 minutes allow to stand for 5 minutes bag out or scoop macaroons bake at 350 F in conventional oven 325 F in rack oven.
Country of Origin:
USA
Item Number: D-1695-CASE